Nine Things That Your Parent Taught You About Machu Picchu Coffee Bean…
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Fairtrade Machu Picchu Coffee Beans 1kg
Nutty and chocolatey, this Fairtrade coffee is made with organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has a smooth, rich taste with overtones of fine dark chocolate.
This is a whole bean coffee that is suitable for all filter, pump and manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee.
Organic
The chocolatey, nutty flavor of this coffee comes from its high-altitude residence in the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.
These organic and Fair Trade coffee beans 1kg beans are carefully selected in the foothills the Andes and then carefully roasting to give them a full-bodied flavour. The nutty flavors, combined with dark chocolate notes will get you out 1kg of coffee beans bed every morning.
Bags of 750g are perfect for cafetieres, filter machines and Jugs. The coffee is grinded according to the equipment which is why you must follow the directions on your machine for how much to brew.
Fairtrade
If you purchase this deliciously rich and beautiful dark chocolate coffee, you are helping to support farmers across the globe. Cafe Direct is among the top fair-trade companies in Britain and invests more than 50% of their profits into their farming communities.
The pure Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted to give an intense flavor with overtones that remind you of fine dark chocolate. We are offering this coffee in 750g bags at great prices and it makes a really satisfying cup of coffee after a meal. Enjoy!
Nutty
The award-winning coffee beans 1kg arabica is described as nutty, honey and chocolaty. This coffee is grown in the lush foothills of the Peruvian Andes close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide an intense flavor.
A smooth, rich and deliciously nutty coffee with hints of exquisite dark chocolate. This coffee is Fairtrade certified and organic, which is in line with strict UK Organic standards. It helps small farmers in the poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee bean 1kg into your cafetiere. Pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy.
Chocolatey
The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is rich and delicious. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect has been working with farmers for 30 years and invest over 50% of their product in farming communities across the globe to create positive social and environmental impact.
The beans were carefully selected from the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to produce the full-bodied flavor. The nutty flavours with overtones of dark chocolate are what make this coffee really satisfying and ideal after dinner.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and with the UK Soil Association ethical trading certificate. We purchase directly from farmers, which enables us to keep our prices low, and also gives the farmers more money to invest in their families and the land. This allows us to collaborate closely with the coffee farmers, and provide them with training and development so that they can produce high-quality coffees.
Nutty and chocolatey, this Fairtrade coffee is made with organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has a smooth, rich taste with overtones of fine dark chocolate.
This is a whole bean coffee that is suitable for all filter, pump and manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee.
Organic
The chocolatey, nutty flavor of this coffee comes from its high-altitude residence in the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.
These organic and Fair Trade coffee beans 1kg beans are carefully selected in the foothills the Andes and then carefully roasting to give them a full-bodied flavour. The nutty flavors, combined with dark chocolate notes will get you out 1kg of coffee beans bed every morning.
Bags of 750g are perfect for cafetieres, filter machines and Jugs. The coffee is grinded according to the equipment which is why you must follow the directions on your machine for how much to brew.
Fairtrade
If you purchase this deliciously rich and beautiful dark chocolate coffee, you are helping to support farmers across the globe. Cafe Direct is among the top fair-trade companies in Britain and invests more than 50% of their profits into their farming communities.
The pure Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted to give an intense flavor with overtones that remind you of fine dark chocolate. We are offering this coffee in 750g bags at great prices and it makes a really satisfying cup of coffee after a meal. Enjoy!
Nutty
The award-winning coffee beans 1kg arabica is described as nutty, honey and chocolaty. This coffee is grown in the lush foothills of the Peruvian Andes close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide an intense flavor.
A smooth, rich and deliciously nutty coffee with hints of exquisite dark chocolate. This coffee is Fairtrade certified and organic, which is in line with strict UK Organic standards. It helps small farmers in the poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee bean 1kg into your cafetiere. Pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy.
Chocolatey
The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is rich and delicious. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect has been working with farmers for 30 years and invest over 50% of their product in farming communities across the globe to create positive social and environmental impact.
The beans were carefully selected from the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to produce the full-bodied flavor. The nutty flavours with overtones of dark chocolate are what make this coffee really satisfying and ideal after dinner.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and with the UK Soil Association ethical trading certificate. We purchase directly from farmers, which enables us to keep our prices low, and also gives the farmers more money to invest in their families and the land. This allows us to collaborate closely with the coffee farmers, and provide them with training and development so that they can produce high-quality coffees.